4/18/11

Ladybug, Ladybug . . . Birthday Cake


I loved how cheerful this cake turned out. :o) And just in time to say "Hello Spring!" This cake is french vanilla with vanilla creme filling and buttercream frosting and marshmallow fondant accents (the flowers, leaves, and ladybug antennae). The big ladybug is made from rice krispy treat covered in buttercream. Her antennae are toothpicks covered in mmf.

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